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Bubur Lambuk 1 Malaysia (BL1M)
Malay Evaporated Milk Spice F&N Dairies
40 mins
Intermediate
Prep + Cook Time
40 mins
Ingredients
15 Ingrediants
Servings
For 6 servings
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ENG version
Versi BM
Ingredients
450g Rice, soaked for 20 minutes
2L Water
3 nos Onions, minced
8 cloves Garlic, minced
2 inch Ginger, minced
500g Beef, rough cut
25g Soup spice mix powder
1 cube Beef stock bouillon
1 no Potato, cut cube
1 pc Carrot, cut cube
3 tbsp Coriander, rough chopped
1 tsp Salt
1/2 tsp Black Pepper Powder
1/2 can F&N Evaporated Filled Milk
2 tbsp Fried shallots
Preparation
- Stir fried onion, garlic, and ginger. Add in, soup mix and cook until aromatic
- Add in beef, rice, potato, carrot and beef stock and give it a mix. Add in water, season with salt and pepper. Simmer until the rice become soft.
- Add in F&N Evaporated Filled Milk, Coriander, and fried shallots. Let it simmer for another 10 minutes. Remove from heat and serve
Bahan-bahan
450g Beras yang direndam selama 20 minit
2L Air
3 biji Bawang besar dicincang
8 ulas Bawang putih dicincang
2 inci Halia dicincang
500g Daging yang telah di potong
25g Serbuk rempah sup
1 kiub Stok daging
1 biji Kentang, kentang dipotong dadu
1 batang Lobak merah dipotong dadu
3 sudu besar Daun ketumbar dihiris dengan halus
1 sudu kecil Garam
1/2 sudu kecil Serbuk lada hitam
1/2 tin Susu Isian Sejat F&N
2 sudu besar Bawang goreng
Langkah-langkah
- Tumiskan bawang besar, bawang putih dan halia. Masukkan serbuk rempah sup dan masak sehingga naik bau.
- Kemudian, masukkan daging, beras, kentang, lobak merah dan stok daging. Masukkan juga air, garam dan lada hitam secukupnya. Kacau kesemuanya, renehkan sehingga beras bertukar menjadi nasi yang lembut.
- Tamabahkan Susu Isian Sejat F&N, daun ketumbar, and bawang goreng. Biarkan selama 10 minit. Tutup api dan hidang.
3 years ago