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25g Old ginger (sliced)
10g Red dates (halved)
100g Brown sugar
200g Glutinous rice ball
150g Carnation© Evaporated Creamer
- Combine old ginger, red dates, brown sugar, and water in pot. Bring to boil, simmer for 15 minutes.
- Add in glutinous rice balls, boil until the glutinous rice balls float to the surface.
- Add in goji berry.
- Stir in Carnation© Evaporated Creamer. Serve.