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Masala Chai
Sweetened Condensed Milk Evaporated Milk Indian Spice
30 mins
Easy
Prep + Cook Time
30 mins
Ingredients
9 Ingredients
Servings
6 Servings
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ENG version
Versi BM
Ingredients
600ml Water
3 inch Ginger (slice)
3 pcs Cardamom
1 stick Cinnamon stick
3 pcs Clove
3 pcs Black pepper
6 tsp Tea dust
50g F&N Evaporateed Creamer
100g F&N High Calcium Sweetened Creamer
Preparation
- In a pot, add in water and spices then bring it to boil. Prepare a strainer and a jug, add in tea dust and pour the spice water over the strainer .Let it soak for 5 minutes
- Once the tea is ready. Transfer it into a teapot, add in F&N Evaporated Creamer and F&N High Calcium Sweetened Creamer.
- Enjoy the Masala Chai with festive sweets and biscuits.
Bahan-bahan
600ml Air
3 inci Halia, dihiris
3 biji Buah Pelaga
sebatang Kayu manis
3 biiji Bunga cengkih
3 biji Lada hitam
6 sudu kecil Serbuk teh
50g Krimer Sejat F&N
100g Krimer Manis Kalsium Tinggi F&N
Langkah-langkah
- Dalam periuk, masukkan air dan rempah masak sehingga mendidih . Gunakan penapis dan jag tambahkan serbuk the ke dalam penapis dan masukan air rempah ke dalam penapis. Biar ia rendam selama 5 minit.
- Setelah teh sudah sedia. Memindahkannya teh ke dalam teko, tambah Krimer Sejat F&N dan Krimer Manis Kalsium Tinggi F&N.
- Nikmati Masala Chai dengan gula-gula dan biskut perayaan.
3 years ago