Free delivery for Klang Valley with purchase of RM75 and above
You will be redirect to another page, and your cart will be empty. Do you wish to continue?
Free delivery for Outstation with purchase of RM120 and above
You will be redirect to another page, and your cart will be empty. Do you wish to continue?
Nasi Kunyit
4 hours
Easy
Prep + Cook Time
4 hours
Ingredients
6 Ingredients
Servings
4 - 5 servings
Share this amazing recipe:
ENG version
Versi BM
Ingredients
400g Glutinous rice
10g Turmeric powder
2 slices Dried tamarind slice
3 pcs Pandan leaves (knotted)
½ tsp Salt
200g F&N Evaporated Filled Milk
Preparation
- Soak the glutinous rice with water and turmeric powder for 4 hours or overnight.
- Drain the excess water, mix well with salt. Steam the glutinous rice with tamarind slice and pandan leaves for 35 minutes.
- Add in F&N Evaporated Filled Milk, mix well. Steam for another 5 minutes.
- Enjoy!
Bahan-bahan
400g Beras pulut
10g Serbuk kunyit
2 slices Asam keping
3 pcs Daun panda (ikatkan)
½ tsp Garam
200g Susu Isian Sejat F&N
Langkah-langkah
- Rendamkan pulut dengan air dan serbuk kunyit selama 4 jam atau semalaman.
- Toskan lebihan air, gaul rata dengan garam. Kukus pulut bersama dengan asam keping dan daun pandan selama 35 minit.
- Masukkan Susu Isian Sejat F&N, gaul rata. Kukus selama 5 minit lagi.
- Nikmati
1 year ago