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Rose Fizz

Rose Fizz

Rose Syrup Ice Cream Soda

20 mins


Prep + Cook Time

20 mins


8 ingredients


For 8 serving

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ENG version


1.5 L  F&N Ice Cream Soda

As Needed  Rose Jelly

8 pcs  Sour plum

1.5 nos  Lime, juiced

As Needed  Ice

Rose Jelly

100ml  F&N Rose Syrup

5g  Agar-agar powder

400ml  Water


  1. To make Rose Jelly, combine the ingredients in a saucepan.
  2. Bring to boil, stir until agar-agar powder completely dissolve.
  3. Transfer the mixture into a mold, let it set.
  4. Combine lime juice and sour plum in a jug, let sit for 5 minutes.
  5. Add in remaining ingredients, mix well.
  6. Enjoy!
10 months ago