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Sour Plum Chrysanthemum

Sour Plum Chrysanthemum

Malay Tea Chinese Indian Western Fruit Chrysanthemum

5 mins

Easy

Prep + Cook Time

5 mins

Ingredients

For 4 servings

Skill Level

Easy

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ENG version

Versi BM

Ingredients

8pcs /2 pcs per serving Sour plum

240ml / 60ml per serving Hot water

1 packet / 200ml per serving F&N SEASONS Chrysanthemum 1L

As needed Ice

Prepartion

  1. Soak sour plum with hot water for 2 minutes.
  2. Fill all the glasses with ice.
  3. Divide individual glasses with the soaked sour plum and the liquid.
  4. Add in F&N SEASONS Chrysanthemum.

Bahan-bahan

8 biji / 2 biji setiap hidangan Asamboi

240ml / 60ml setiap hidangan Air panas

1 paket / 200ml setiap hidangan F&N SEASONS Krisantimum 1L

Secukupnya Ais

Langkah-langkah

  1. Rendamkan asamboi ke dalam air panas selama 2 minit
  2. Masukkan ais dalam gelas-gelas tersebut.
  3. Bahagikan air rendam dengan asamboi ke dalam gelas individu.
  4. Penuhkan gelas dengan F&N SEASONS Krisantimum.
1 year ago