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F&N Special Bandung

F&N Special Bandung

Malay Evaporated Milk Sparkling Water Rose syrup

10 mins

Easy

Prep + Cook Time

10 mins

Ingredients

7 Ingredients

Servings

5 Servings

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ENG version

Versi BM

Ingredients

250ml F&N Rose Syrup

250ml F&N Evaporated Creamer

500g Ice cube

500ml Ice Mountain Sparkling Water Classic

5 tbsp Basil seed, bloomed

1 handful Mint leaf

5 nos Lime

Preparation

  1. In a jug, squash the mint leaf and lime.
  2. Combined all remaining ingredients into the jug, give it a stir.
  3. Serve the drink into individual glass.

Bahan-bahan

250ml Sirap Ros F&N

250ml Krimer Sejat F&N

500g Ais batu

500ml Air Sparkling Klasik Ice Mountain

5 sudu besar Biji selasih, direndam

1 genggam Daun pudina

5 biji Kapur

Langkah-langkah

  1. Dalam jag, tumis daun pudina dan kapur.
  2. Satukan semua bahan yang tinggal ke dalam kendi, kacau.
  3. Hidangkan minuman ke dalam gelas individu.
10 months ago