Free delivery for Klang Valley with purchase of RM75 and above
You will be redirect to another page, and your cart will be empty. Do you wish to continue?
Free delivery for Outstation with purchase of RM120 and above
You will be redirect to another page, and your cart will be empty. Do you wish to continue?
Beverage
Easy
<15 mins
Hari Raya / Puasa
Nut Free
Gluten Free
F&N Ice Mountain
F&N Dairies
140 Years
Drink
F&N Special Bandung
Malay Evaporated Milk Sparkling Water Rose syrup F&N Dairies
10 mins
Easy
Prep + Cook Time
10 mins
Ingredients
7 Ingredients
Servings
5 Servings
Share this amazing recipe:
ENG version
Versi BM
Ingredients
250ml F&N Rose Syrup
250ml F&N Evaporated Creamer
500g Ice cube
500ml Ice Mountain Sparkling Water Classic
5 tbsp Basil seed, bloomed
1 handful Mint leaf
5 nos Lime
Preparation
- In a jug, squash the mint leaf and lime.
- Combined all remaining ingredients into the jug, give it a stir.
- Serve the drink into individual glass.
Bahan-bahan
250ml Sirap Ros F&N
250ml Krimer Sejat F&N
500g Ais batu
500ml Air Sparkling Klasik Ice Mountain
5 sudu besar Biji selasih, direndam
1 genggam Daun pudina
5 biji Kapur
Langkah-langkah
- Dalam jag, tumis daun pudina dan kapur.
- Satukan semua bahan yang tinggal ke dalam kendi, kacau.
- Hidangkan minuman ke dalam gelas individu.
2 years ago